If you love cheesy potatoes and you love sausage, you will love this dish. What is great about this dish is that it is not the side dish, but the main entree! If your short on time and don’t want to spend the extra time it takes to make and bake both the main dish and the side dish, then this is for you.
Another great thing about this dish is that you can buy the smoked sausage, cheese and the potatoes and keep them in your fridge for a decent amount of time before they need to be used. This allows you to enjoy this as a go to meal on those nights when you are low on groceries and can’t get to the store. Both the smoked sausage and potatoes are both fairy inexpensive and make for a reasonably priced meal.
Your kids will especially love this meal. Enjoy!
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- 1 Hillshire Farm Beef or Turkey Smoked Sausage
- 2 Large Potato’s
- 1 Large Onion
- 1/2 Cup Milk
- 1 Bag of Shredded Cheese (16 oz)
- Cooking Spray
- Salt and Pepper to Taste
- Parsley (fresh or dried)
- Spray casserole dish with cooking spray.
- Get mix ready:
- – dice onions into small pieces
- – dice sausage into small bite-sized pieces
- -cut potato’s into thin slices (disks)
- Layer:
- -Potato’s
- -Onions
- -Sausage
- -Cheese (salt/pepper to taste)
- -Potato’s
- -Onions
- Before putting the top layer of cheese on, drizzle 1/2 cup milk over layered mix gently so as to keep everything in place
- Fill top layer with cheese.
- Bake for 1 hour at 350 degrees.
- Remove aluminum foil. Continue baking for another 10-20 mins. depending on your oven to brown the cheese and finish cooking the potato’s all the way through.
- Poke potato’s with a fork to see if done. Fork should slide in smoothly and out again smoothly.
- Sprinkle Parsley over the top (fresh or dried is okay, the remaining heat will carry over and cook the Parsley).
Pam Buttikofer is a co-founder of Imperfect Women. She lives in Los Angeles with her husband of 36 years and enjoys spending time with her husband, sons and her lovable pups.
That sounds fantastic. I love making casseroles like this because they go a long way with my family!
Oh yes! I have a love for potatoes and cheese. I am definitely going to pin this and make myself make it. It looks fabulous and I know it tastes wonderful.
This food looks real yummy
This is one of my favorite dsihes. You kicked up a few notches. Pinning for future use
I will have to try this out, my boys are going to love it. I would substitute the sausage for one that I make (I use my father’s recipe!). Sunday morning just got a little better.
This looks really tasty! I love potatoes au gratin.
Oh, how yummy! Thanks for this recipe, Pam!
yum yum yummmmm you are singing a song to my hungry self with this awesome looking recipe!
perfect for saving time in the kitchen this summer!
This is just the kind of dish my husband likes to find on the table. Thank you for sharing the recipe!
I love finding new recipes on blogs. I’m going to try on casserole soon.
That looks really yummy! Hoping we’ll be able to start having some dishes like this again since I discovered Daiya lactose free, soy free cheddar cheese blocks! We’d only seen a mozarrella cheese before that and some things that won’t work instead of cheddar. Dietary restrictions are tough sometimes but it really seems to help with my son’s eczema so we keep it pretty tight.
My daughter has dietary restrictions as well, and they can be so tough! It’s great that you have found a way to enjoy recipes like this again, because this looks delicious!
Oh my those looks so good. dang i’m hungry now
Looks like a nice meal! Yummy! I bet it tasted great!
That looks so amazingly good and pretty easy to make.
I love potatoes au gratin & those look delicious! Must try these 😀
You had me at “if you love cheesy potatoes”! Sounds SO good.
oh how we love sausage and potatoes! yummy combo!!
I’ve been looking for easy and creative recipes that are outside my usual meal routine.. Love the idea of this and will be trying it this week! Thanks. 🙂
Yummy…Cheese and potatoes, who wouldn’t love this?
The dish looks amazing, and now you’ve made me hungry!
Delicious thank you for this recipe it looks really good.
Oh! I bet that would be good with some chorizo!
Cheesy potatoes… yum. I love this recipe.
Oh yummy! I am a carb addict and these look to die for!
AHHHHHH I love me some good Potatoes Au Gratin! These look incredible. My mouth is watering. I never thought to add sausage to them and this would be a recipe my whole family would enjoy. Yummyyyyy.
I am so hungry right now and am literally drooling looking at this dish. This is something that I’m sure my whole family would love.
Oh this is a must make. I’m always looking for new recipes and this one is a hit. I love potatoes and sausages. Will have to give this a try very soon.
These look quite tasty! I would love to give them a try!
This looks so good and easy! I pinned it.
I’m not a huge potato fan. Not sure if it’s the texture or what, but these looks delicious! I of course would have to ruin it with ketchup but my kids would gobble these up!
now that sounds like a really good meal! I would gain 10 pounds!
it looks delicious, I love cheesy potatoes as well haven’t been able to cook them for a while thanks to my pregnancy heartburn
wow this looks beyond delicious! Making this next weekend!
Since I am not having Thanksgiving at my house this year, I am looking for make and take recipes that are easy and travel well. This, I know will travel very well and everyone will eat it up.
I do love both, so I bet I would love this recipe. Cheese is my staple food, if there is cheese in something I am going to love it. Add in potatoes, and sausage and I am in heaven.
My family is definitely a meat and potatoes type of family, I will definitely be giving this a try. It sounds really good. Thanks.
Oh my, That looks so good! All that cheese looks heavenly!
This looks really tasty.
The Smoked Sausage Potatoes Au Gratin recipe looks really tasty.
This sounds and looks really good! I haven’t thought of putting sausage in my potatoes au gratin, I’ve done ham, but this is a great idea.
That looks so yummy!
These look delicious! Potatoes and cheese are a great combo!
These are the most amazing Au Gratin potatoes I have seen. These are on my list to make. Thank you for sharing the recipe!
This recipe looked so good, I copied it down. I am going to make it next coming weekend. I thank you so much for the share.
This looks Delicious!! I will have to make it sometime. 🙂
This looks wonderful! I want to make this for dinner tomorrow, but I’m a bit confused about one thing, where are the sausages supposed to be layered in? I’ve read the recipe several times, and I see the sausage listed in the ingredients, but not where they should be layered in the dish. I’m sure I can improvise though. My fiancée and I don’t like onions so I’ll probably use green bell peppers instead. Can’t wait to see how this turns out!!
Sorry about that…the sausage just gets layered in with the potatoes and onions. Green bell peppers sounds great too!
We just had cheesey au gratin potatoes for supper with our pork chops. We make them alot but this is one I will surely make for us. thanks for the recipe.
I like this recipe and will make it soon. The editor in me doesn’t like the apostrophes in your use of “potato’s”.
I have never made this recipe before and now I must try it. It looks delicious. My family would love it!
It sounds very heavy. I can’t tolerate food hat’s heavy or greasy.
Never did the smoked sausage potatoes before I always just did the plain will have to try it with the sausage now my husband would like that a lot.
These look and sound amazing! Bet they’d even be good on the grill!
oh wow I’m smackin’ my lips just looking at this – does it ever look good! This is the kind of good cookin’ everyone loves I must try it!
This looks really good. My husband would love this.Such a hearty meal to.
Father’s Day brunch recipe! I found it, I found it, I found it!!!! Thank you!!!!!!! <#
This looks soooo delicious, I’ll have to give it a try!